H4 Living the Good Life with Julius Roberts and Jack Harries

Julius Roberts is a first-generation farmer and restaurant-trained chef, on a mission to live . From his family smallholding on the Dorset coast, Julius strives to live a self-sufficient life whilst also cultivating the finest ingredients - and cooking and eating the very best food. He chats to friend, filmmaker and activist Jack Harries about the many benefits of living seasonally, with and from the land.

Julius Roberts is a first-generation farmer and restaurant trained chef, on a mission to live a self-sufficient life down on his family smallholding in Dorset, while  also cultivating the finest ingredients, and cooking and eating the very best food.

Jack Harries is a documentary filmmaker, producer, and presenter. Over the past decade, Jack has built a career sharing films with a global audience. His work focuses on topics such as; mental health, forced migration and climate justice. 

In 2020 Jack co-founded Earthrise Studio; an impact-driven media company, that aims to tell stories for a new world.  Since its inception, Earthrise has produced award-winning original series such as seat At The Table and The Breakdown, launched major impact campaigns, and collaborated with some of the world's most forward-thinking brands.

Jack is also an experienced public speaker and presenter, giving talks at global events and interviewing notable figures including David Attenborough, Jane Goodall, and Barack Obama. Ultimately, Jack's passion lies in telling human stories that connect to people's hearts and create meaningful impact.